Frosted Brownie Cookies

Frosted Brownie Cookies
Frosted Brownie Cookies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

18

cookies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

18

servings

Ingredients

  • Crisco no-stick cooking spray

  • 1 (15.8) pkg. Pillsbury Double Chocolate Brownie Mix

  • 1/3 c Crisco butter flavor shortening, melted

  • 1 egg

  • 1 (16 oz) can Pillsbury Creamy Supreme cream cheese frosting

  • Candy bits

Directions

Heat oven to 350. Coat cookie sheet lightly with no-stick cooking spray. Stir brownie mix, chocolate syrup packet, melted shortening, and egg in medium bowl until evenly moistened. Scoop into 1 ½ inch balls or drop by rounded TB onto prepared cookie sheet. Bake 10 – 12 minutes or until set. Cool 2 minutes. Remove from baking sheet to cooling rack to cool completely. Frost or drizzle and decorate as desired. TIP: To drizzle frosting: place ½ c frosting in a resealable plastic bag. Push to one corner. Cut off small tip. Drizzle frosting over cookies.

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