Fudge
By á-2868
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 cp white sugar
- 1 cp brown sugar
- 1 tbsp butter
- 1/2 to 1 tbsp cocoa depending how dark you want it
- 1/4 tsp salt
- 1 capfull vanilla
- approx. 1/3 cp cream, enough to have the consistancy of thin syrup.
Details
Preparation
Step 1
Boil over medium heat for approx 5 or 6 minutes, to test dropsome into a glass of cold water, when indiviual drops form remove from heat and beat mixture unti it starts to thicken about 4 minutes.
Yu have to learn from experience or it may be too hard or too gooey.
Plae onto a buttered pie plate to cool.
To test lick out th pot with your tongue or a spoon whichever you prefer
Review this recipe