Creole Dressing

Ingredients

  • 6 ounces tomato juice
  • 3 tablespoons safflower oil
  • 3 tablespoons cider vinegar
  • 1 1/2 teaspoons grated onion
  • 3/4 teaspoon crushed thyme leaves
  • 1/2 teaspoon finely minced garlic
  • 1/4 teaspoon hot red pepper sauce
  • 1/2 cup chopped green pepper

Preparation

Step 1

Combine all ingredients together in a jar with a tight-fitting lid. Shake vigorously before serving over salad greens. Makes 1½ cups dressing.