Yam and Cranberry Casserole

By ukiahgal67

Ingredients

• 1 (40oz) can yams, drained
• 3 cups whole fresh cranberries
• 1 1/2 cups sugar
• 1 small orange, sliced
• 1/2 cup pecan halves
• 1/4 cup orange juice or brandy
• 3/4 tsp cinnamon
• 1/4 tsp nutmeg
• 1/4 tsp mace

Preparation

Step 1

Combine cranberries, sugar, orange slices, pecans, orange juice and spices in 2 quart casserole.
Bake uncovered at 375* for 30 minutes.
Stir yams into cranberry mixture.
Bake until heated through, about 15 minutes.