(Crockpot) Bean Soup

(Crockpot) Bean Soup
(Crockpot) Bean Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    lb pinto beans, soaked overnight

  • 2

    pork hocks

  • 1

    large onion chopped

  • 2

    cloves garlic, minced

  • 1

    T salt

  • 2

    T chili powder

  • 1

    T cumin

  • 1

    t oregano

  • 1

    4 oz can green chiles or chopped fresh jalapeƱos

  • 1

    can Rotel tomatoes (optional)

Directions

Put all ingredients in crock-pot. Add 8 cups boiling water (I used half chicken stock). Cover and cook on low at least 8 hours (this may take as little as 4-6 hours)

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