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Ingredients
- 1 (6 oz) pkg semi-sweet chocolate
- 1/2 Cup peanut butter
- 1/2 stick margarine
- 1 box rice chex
- 1 box powdered sugar
Preparation
Step 1
melt chocolate, peanut butter and margarine over low heat and add rice chex. cover with powdered sugar.
use ziploc bags to cover.