Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 box angel hair pasta
- 2 tbs butter
- 1 lb boneless skinless chicken breasts, cubed
- 1/3 cup green onions
- 1 tsp salt
- 1/2 tsp each of thyme, onion powder, rubbed sage, pepper, cayenne pepper
- 1 clove garlic, minced
- 1-1/2 cup heavy whiping cream
- 1/2 cup shredded parmesan cheese
- 2 tbs parsley
Details
Servings 4
Preparation time 5mins
Cooking time 15mins
Preparation
Step 1
Cook pasta according to package directions. Meanwhile, in large skillet, saute the hicken, onion, and seasonings, uncovered, for 3-5 minutes or until chicken is no longer pink. Add garlic and cook 1 additional minute.
Stir in cream. Bring to a boil. Reduce heat and simmer, uncovered, for 4-5 minutes until slightly thickened.
Drain pasta and add to chicken mixture. Toss to coat. Sprinkle with cheese and parsley.
You'll also love
- Hot Pepper Peach Cheeseball 0/5 (0 Votes)
- Shrimp(or Sausage) Fettuccine... 0/5 (0 Votes)
Review this recipe