Lemon Bars

Dian said throw all other recipe for lemon bars away. This is the best.

Lemon Bars
Lemon Bars

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

24

bars

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

24

servings

Ingredients

  • 2

    cups flour

  • 1/2

    cup plus 2 Tbsp. powdered sugar, divided

  • 1

    cup butter

  • 4

    eggs

  • 2

    cups sugar

  • 1/3

    cup fresh lemon juice

Directions

Preheat oven to 350. Mix flour and 1/2 cup powdered sugar in a bowl. Cut in butter using a pastry blender until crumbly. Pat mixture gently into a 9 x 13 baking dish. Bake for 15 min. or until the crust is lightly browned. Beat eggs, sugar and lemon juice in a bowl until smooth. Pour over crust. Bake for 20 min longer or until set. Cook on a wire rack. Sprinle with remaining 2 Tbsp. powdered sugar. Cut into bars.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. You can change which cookies are set at any time and find out more about them by following this link.

Please describe your issue: