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Swwet 'n' Spicy Shrimp and Avocado Salad with Mango Vinaigrette

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WW Points: 6

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • •Mango Vinaigrette
  • •6 cups shredded romaine lettuce
  • •1 cup chopped red bell pepper (1 medium)
  • •6 tablespoons thinly sliced green onions (optional)
  • •1 pound peeled cooked shrimp
  • •1 avocado, peeled and diced
  • Mango Vinaigrette
  • •1/4 cup fresh lime juice
  • •2 tablespoons chopped fresh cilantro
  • •1 tablespoon olive oil
  • •1/2 to 2 teaspoon crushed red pepper, to taste
  • •1/2 teaspoon sugar
  • •1/4 teaspoon salt
  • •1/4 teaspoon freshly ground black pepper
  • •1 garlic clove, minced
  • •3/4 cup diced peeled mango (about 1 medium)

Details

Servings 4

Preparation

Step 1

Place Mango Vinaigrette in a large bowl. Add lettuce bell pepper, and green onions, if desired; toss well. Add shrimp and avocado;toss gently.

Vinaigrette Directions:
Combine first 8 ingredients, stirring with a whisk. Stir in mango.

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