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Garlic Mashed Potatoes

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Ingredients

  • 2-1/2lb baking potateos peeled and quartered
  • 4 cloves garlic, minced
  • 1 tub (8oz) Cream Cheese spread
  • 1 Tbsp butter or margarine
  • 1 tsp salt.

Details

Servings 8
Preparation time 10mins
Cooking time 40mins

Preparation

Step 1

Cook potateos and garlic in boiling water in a large sauce pan 20 min. or until tender; drain.

Mash potatoes until smooth

Stir in remaining ingredient until well blended

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