Tabbouleh III

Tabbouleh III
Tabbouleh III

PREP TIME

45

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

45

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup bulgur

  • 3

    tomatoes, seeded and chopped

  • 2

    cucumbers, peeled and chopped

  • 3

    green onions, chopped

  • 3

    cloves garlic, minced

  • 1

    cup chopped fresh parsley

  • 1/3

    cup fresh mint leaves

  • 2

    teaspoons salt

  • 1/2

    cup lemon juice

  • 2/3

    cup olive oil

Directions

Place cracked wheat in bowl and cover with 2 cups boiling water. Soak for 30 minutes; drain and squeeze out excess water. In a mixing bowl, combine the wheat, tomatoes, cucumbers, onions, garlic, parsley, mint, salt, lemon juice, and olive oil. Toss and refrigerate for at least 4 hours before serving. Toss again prior to serving.

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