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Apple Butter (crock pot)

By

Deborah Ford, Clemson University

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Rate this recipe 4.7/5 (3 Votes)

Ingredients

  • heap pot with sliced, core aples
  • 2 1/2 cups sugar
  • 1 tsp salt
  • 1/8 tsp allspice
  • 1/2 tsp cinnamon
  • 1/8 tsp cloves

Details

Servings 9

Preparation

Step 1

mix all ingredients together. stir and cook for 24 hrs on low heat. may freeze or can. wonderful with s.c apples!!

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