Skyline Chili

By tonyglib

A copycat of Skyline Chili, true Cincinnati chili, except it's less greasy!

Serving Size: 1 (227 g)
Servings Per Recipe: 12
Amount Per Serving% Daily ValueCalories 245.8 Calories from Fat 13555%Total Fat 15.0 g23%Saturated Fat 5.9 g29%Monounsaturated Fat 6.3 g31%Polyunsaturated Fat 0.6 g3%Trans Fat 0.8 g0%Cholesterol 61.6 mg20%Sodium 757.0 mg31%Potassium 578.7 mg16%Magnesium 37.6 mg1%Total Carbohydrate 8.7 g2%Dietary Fiber 2.0 g8%Sugars 3.5 g14%Protein 19.3 g38%

Ingredients

• 2 lbs ground beef
• 2 cups chopped onions
• 4 cups beef stock
• 2 (8 ounce) cans tomato sauce
• 2 -3 tablespoons chili powder
• 2 tablespoons apple cider vinegar
• 2 teaspoons Worcestershire sauce
• 1/2 ounce grated unsweetened chocolate or 2 3/4 tablespoons cocoa
• 2 3/4 tablespoons cocoa
• 2 teaspoons instant minced garlic
• 1 teaspoon ground cinnamon
• 1 teaspoon ground cumin
• 1/2 teaspoon salt
• 1/2 teaspoon ground red pepper or 1/2 teaspoon cayenne pepper
• 1/2 teaspoon cayenne pepper
• 1/4 teaspoon ground allspice
• 1/4 teaspoon ground cloves
• 1 bay leaves or 1/8 teaspoon
• bay leaf powder
• 1/8 teaspoon
• bay leaf powder

Preparation

Step 1

Directions:

Prep Time: 15 mins

Total Time: 1 3/4 hrs

1 Brown ground beef and onion.

2 Drain.

3 Add beef stock to beef mixture and simmer 10 minutes.

4 Add remaining 13 ingredients, simmer uncovered 1 hour.

5 Remove bay leaf, skim off extra fat.

6 Serve over hot spaghetti, or hot dogs in buns for chili dogs.

7 Top with plenty of cheese and other optional toppings.