ZESTY SALTINE MEATLOAF

Ingredients

  • 1 egg, slightly beaten
  • 1/3 cup milk
  • 3 tablespoons chopped onion
  • 1 teaspoon Worcestershire sauce
  • salt
  • pepper
  • 1 1/4 cups Keebler® Zesta® Original
  • crackers (finely crushed), divided
  • 1 pound lean ground beef
  • 1 cup shredded Cheddar cheese
  • 1/4 cup ketchup
  • 2 tablespoons brown sugar
  • 1 teaspoon dry mustard

Preparation

Step 1




In large bowl stir together egg, milk, onion, Worcestershire sauce, salt and pepper. Stir in 3/4 cup of cracker crumbs. Add ground beef. Mix well. On wax paper pat meat into 12 x 9-inch rectangle.

In small bowl toss together remaining cracker crumbs and cheese. Sprinkle over meat. Starting with short side, roll up meat,
jelly-roll-style, using wax paper to help roll. Place in shallow baking pan. Bake at 350° about 40-50 minutes.


Meanwhile, in small bowl stir together ketchup, brown sugar and mustard. Spread over meatloaf. Bake at 350° for 10 minutes more. Let stand for 10 minutes beofre slicing.