Fresh Herb Dip

By KDHarmon

Ingredients

• 1 C low-fat plain Greek yogurt
• 4 tsp fresh lemon juice
• 1-2 tsp honey
• 2 tsp Dijon mustard
• 2 tsp chopped parsley
• 2 tsp chopped dill
• 2 tsp lemon zest
• Freshly ground black pepper, to taste
• Salt, to taste

Preparation

Step 1

In small bowl, whisk together all until blended. Refrigerate until serving.

Makes 1 cup.