Cilantro Lime Rice

  • 4

Ingredients

  • 1 1/2 cups jasmine rice
  • 2 cups water
  • 1 tablespoon olive oil
  • 2 tablespoons fresh lime juice
  • 3 tablespoons chopped fresh cilantro
  • salt to taste

Preparation

Step 1

Bring the water to a boil in a saucepan over high heat. Add the rice, salt and oil and return to a boil. Boil for 1 minute. Reduce heat to low, cover, and simmer until the rice is tender, 20 minutes. Remove from the heat, add the lime juice, cilantro, ; fluff with a fork and serve.