Coffee Cake

  • 7 mins
  • 8 mins

Ingredients

  • Topping:
  • 1/4 Stick of Oleo
  • 1 Cup Sugar
  • 3 Eggs
  • 1 Teaspoon of Vanilla
  • 2 Cups of Flour
  • 1 Teaspoon of Baking Powder
  • 1 Teaspoon of Baking Soda
  • 1 Pint Sour Cream
  • 1/4 Cup Sugar
  • 1 Teaspoon of Cinnamon
  • 1 Cup Chopped Walnuts

Preparation

Step 1

Cream until fulffy oleo, sugar, eggs and vanilla. Add remaining ingredients and beat.

Topping mix sugar, cinnamon and nuts.

Place half the batter in a greased/floured bunt pan then add half of the topping mixture. Add remaining batter and top with remaing topping.

Bake at 350 for 1 hour