CHICKEN MARCELA PIZZA

By á-2424

Ingredients

• 1 13.8 oz cn Pizza Crust
• 2 tbsp Butter
• ½ lb Chicken, cooked
• 1 1/2c Onions, chopped
• 1 c Mushrooms, sliced
• 2 tsp Garlic, minced
• ¾ c Marcela Wine or Chicken Broth
• ½ c Heavy Cream
• 2 tsp Parsley
• 1 ½ c Mozzarella Cheese, shredded
• ½ c Parmesan Cheese, shredded
• Oil

Preparation

Step 1

Preheat oven at 400°.
In a greased 13x9 pan, rollout dough till edges is covered.
Bake 12 minutes.
In a pan with oil and butter, cook chicken, onions and mushrooms.
Add garlic.
Stir in wine.
Cook 5 minutes.
Add cream and parsley.
Add ¾ c mozzarella cheese and ¼ c Parmesan cheese on crust.
Spoon chicken mix over top.
Add remaining cheese.
Bake for 15 minutes.