Hot Fudge Ice Cream Bar Dessert

Hot Fudge Ice Cream Bar Dessert
Hot Fudge Ice Cream Bar Dessert

PREP TIME

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minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 (16 ounce) can chocolate syrup

  • 3/4 cup peanut butter

  • 19 ice cream sandwiches

  • 1 (12 ounce) container frozen whipped topping, thawed

  • 1 cup chopped pecan

Directions

1.Pour the chocolate syrup into a medium microwave safe bowl and microwave 2 minutes on high. Do not allow to boil. Stir peanut butter into hot chocolate until smooth. Allow to cool to room temperature. 2.Line the bottom of a 9x13 inch dish with a layer of ice cream sandwiches.Spread hot choc/pb first, drizzle w/carmel then spread half the whipped topping over the sandwiches.Top with half the nuts. Repeat layers. Freeze until firm, 1 hour. Cut into squares to serve.

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