Lemon Cake

Lemon Cake
Lemon Cake

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    white cake mix

  • 1

    pkg. Lemon Jello

  • 3/4

    C. water

  • 1/2

    C. oil

  • Drizzle mixture:

  • 2

    C. sifted powdered sugar

  • Juice of 2 lemons

  • 2

    T. butter

Directions

Mix cake mix, jello, water and oil Separate 4 eggs; beat egg whites stiff; add to cake mixture. Bake at 350 for 32-35 min. Drizzle mixture: Beat all the ingredients together. Punch holes in cake with fork. Spread lemon mixture over warm cake.

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