Pumpkin Bread (Emily Seaver)

By Maylynn

Ingredients

• 2 cup canned pumpkin
• 3 cup sugar
• 3 ½ cup flour
• 2 t. baking soda
• 1 ½ t. salt
• 1 t. cinnamon
• 1 t. nutmeg
• 1 cup oil
• 4 eggs, well beaten
• 2/3 cup water

Preparation

Step 1

Mix dry ingredients. Make a hole in center and add wet ingredients, I cup nuts and 1 cup raisins.

Bake 350o for 1 hour.