Fluffy Peanut Butter Frosting
By dkanon
The perfect fluffy frosting for brownies or chocolate cake. Sweet but not too sweet. Peanut buttery but not greasy. So wonderful and it won't over power your brownies!!!
Rate this recipe
4.6/5
(48 Votes)
Ingredients
- 1/2 cup butter, softened
- 1 cup creamy peanut butter
- 3 tablespoons milk, or as needed
- 2 cups confectioners' sugar
Details
Servings 2
Preparation time 10mins
Cooking time 10mins
Adapted from allrecipes.com
Preparation
Step 1
Place the butter and peanut butter into a medium bowl, and beat with an electric mixer.
Gradually mix in the sugar, and when it starts to get thick, incorporate milk one tablespoon at a time until all of the sugar is mixed in and the frosting is thick and spreadable.
Beat for at least 3 minutes for it to get good and fluffy.
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