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Ingredients
- Lemon cake mix
- 3 oz lemon jello
- 3/4 cup water
- 3-4 eggs
- 3/4 cup salad oil
Preparation
Step 1
Mix dry jello with cake mix. Add 1/4 cup water and 3-4 eggs. Beat on medium speed for 30 seconds. Add oil, beat 1 minute at medium speed. Bake in 10" x 14" pan for 30 minutes at 350F.