Sweet and Sour Cocktail Meatballs

By RhondaI

Ingredients

• 1 pound ground meat
• 1/2 cup cracker meal
• 1 slightly beaten egg
• garlic and onion salt to taste
• 1 (14oz.) catsup
• 1 cup brown sugar
• 1 cup water
• 1 medium onion
• 2 tsp. worcestershire sauce
• 1 tsp. vinegar
• 1 tsp. mustard

Preparation

Step 1

Combine first four ingredients. Form into small balls. Brown. Mix rest of ingredients, leaving onion whole and bring to a boil. Add meatballs and simmer 1 hour. Place in chafing dish.

I prefer to just make it in a crock pot!
Remove onion before serving.