4.5/5
(6 Votes)
Ingredients
- 1 box powdered sugar
- 7 oz. coconut
- 1 can Eagle brand milk
Preparation
Step 1
Mix together and roll into small balls. Refrigerate at least one hour. Melt ½ block paraffin and 12 oz. chocolate chips. Dip and let drain on wax paper until cool.
Note: Can add 1 can ground walnuts to mixture.