Bran Muffins

By phowley

Ingredients

• 1 1/2 c bran buds
• 1 1/4 c milk
• 1/3 c oil
• 1/2 c sugar
• 1 egg
• 1 1/4 c flour
• 3 tsp baking powder
• 1/2 tsp salt

Preparation

Step 1

Preheat oven to 400.
Mix together bran and milk.
Let stand.
Add oil, sugar, egg, flour, salt, and baking powder.
Mix together.
Pour into muffin tin and bake at 400 for 25 minutes.

To prepare a day before, add 1/2 milk to batter.