FRENCH FRIED ONIONS
By Rvrrt241
Rate this recipe
5/5
(1 Votes)
Ingredients
- 1 Large onion
- 1 cup Corn meal
- 2 Beaten eggs
- 2/3 cup Milk
- Oil for frying
Details
Preparation
Step 1
Cut onion into ½ inch pieces and soak in cold water for 20 min. beat cornmeal, milk and eggs. Drain onions and dip in batter and fry in oil, drain on brown paper.
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