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SCALLOPED OYSTERS

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Rate this recipe 4.5/5 (2 Votes)

Ingredients

  • 1 pt Extra small oysters
  • 1 Stick butter
  • ½ pt Whipping cream
  • 1 ½ cup Cracker crumbs
  • To taste Salt and pepper

Details

Cooking time 20mins

Preparation

Step 1

oven temp-350

Mix butter and cracker crumbs. Layer cracker and oysters. Top with cracker crumbs. Pour cream over all, let sit for a short while and then bake.

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