Turtle Bars

Turtle Bars
Turtle Bars

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • Crust:

  • 1 1/4 cups flour

  • 1/4 cup sugar

  • 1/2 cup butter

  • Filling:

  • 1 300mL can sweetened condensed milk

  • 1/2 cup sugar

  • 1/2 cup butter

  • 2 tbsp corn syrup

  • 4 squres semi-sweet chocolate

  • 1 tbsp butter

Directions

Crust: Combine flour and sugar, cut in butter until mixture resemlbes course meal. Press into an 8x8 pan and bake at 350F for 20 minutes. Filling: Combine milk, sugar, butter and corn syrup in a heavy pan. Cook and stir over low heat until sugar is dissolved, about 5 minutes. Bring to a boil over medium heat to avoid scorching and boil, stirring constantly for 8-10 minutes or until mixture thickens slightly and turns a caramel colour. Remove from heat and spread over base. Chill. Melt chocolate and butter, spread over caramel layer. Garnish with pecans if desired.

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