- 32
- 5 mins
- 6 mins
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Ingredients
- 1/3 cup sugar
- 1 qt cranberry juice
- 2 cups unsweetened pineapple juice
- 3 tbsp almond extract
- 1 (2liter) bottle ginger ale
Preparation
Step 1
1. In a large container, mix together sugar, cranberry juice, pineapple juice and almond extract. Refrigerate for 1 day.
2. To serve, pour juice mixture into a punch bowl. Stir in ginger ale.