Asparagus and Sundried Tomato Vinaigrette

Asparagus and Sundried Tomato Vinaigrette
Asparagus and Sundried Tomato Vinaigrette

PREP TIME

10

minutes

TOTAL TIME

18

minutes

SERVINGS

6

servings

PREP TIME

10

minutes

TOTAL TIME

18

minutes

SERVINGS

6

servings

Ingredients

  • 2 pound fresh asparagus, cleaned and stemmed

  • 1/3 cup sun dried tomato pieces chopped

  • 1/4 cup bbalsamic vinegar

  • 1 Tablespoon olive oil

  • 1/4 teaspoon salt

  • 1 clove garlic, minced

Directions

Steam aspargus, covered 8 minutes. Place in a shallow dish. Combine sundried tomatoes and remaining ingredients in a bowl. Soon evenly over aspargus. Cover and chill 2 hours.

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