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TURKEY THIGH SUPPER

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Ingredients

  • 3 med Red potatoes
  • ½ lb Baby carrots
  • 2 med Onions in chunks
  • 4 Skinless turkey thigh
  • 1 can Tomato soup
  • 1/3 cup Water
  • 1 tsp Minced garlic
  • 1 tsp Italian seasoning
  • ½ tsp salt

Details

Cooking time 7mins

Preparation

Step 1

Layer vegetables in slow cooker, top with turkey, combine soup, water, garlic, Italian seasoning, and salt, pour over turkey. Cover and cook 7-8 hours or until meat thermometer reads 170 and veggies are tender.

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