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Ingredients
- 1 box graham wafers
- 2 cups sliced almonds
- 1 cup butter
- 3/4 cup brown sugar
Preparation
Step 1
Separate graham wafers into squares and place them on a cookie sheet lined with foil and buttered. Sprinkle sliced almonds on wafers. In a saucepan combine butter and brown sugar and boil 4 minutes.
Drizzle sauce over wafers and spread evenly with a spatula. Bake about 10 minutes at 350F on oven rack placed halfway down. Watch so that they do not burn.