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Oreo Cookie Pudding


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  • 1 lb. Oreos, crushed (in a plastic bag, or between waxed paper
  • 1/2 Cup Butter, melted
  • 2 Pkg. Instant Vanilla Pudding (3 Oz.)
  • 8 Oz. Cool Whip
  • 2 1/2 Cups Milk
  • 1 Pkg Philly Cream Cheese(8 Oz.)



Step 1

Mix Crums and butter. Save 1 cup for topping. Press remainder in 9x13 inch pan.

Beat pudding until thick. Add softened Philly Cheese a little at a time. Spread on crumbs. Spread Cool Whip on top, add remaining crumbs and nuts if desired.


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