Triple Berry Biscuit Shortcakes

By carvalhohm

Ingredients

• 2 Grands frozen southern-style biscuits (from 25 ounce bag)
• 1/3 cup fresh blueberries
• 1/3 cup fresh raspberries
• 1/3 cup sliced fresh strawberries
• 1 to 2 teaspoons powdered sugar
• 1/4 cup whipping cream, whipped

Preparation

Step 1

Heat oven to 375 degrees. Bake biscuits as directed on bag. Place on plate. Cool uncovered in refrigerator 10minutes.

In medium bowl, mix berries and powdered sugar

To serve, split biscuits; fill with berries. Top with whipped cream