BLT Ranch Pinwheels
By kimmie12
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Ingredients
- 1/2 pound bacon (about 4 to 6 slices), chopped
- 1 (8 ounce package) cream cheese, softened
- 1/2 cup sour cream
- 1 (1 ounce package) powdered ranch salad dressing mix
- 1 package 10-inch soft flour tortillas
- 1large tomato, chopped
- 6 leaves green leaf lettuce
Details
Servings 30
Preparation time 20mins
Cooking time 20mins
Preparation
Step 1
Heat a large skillet over medium-high heat and cook bacon until crisp. Drain on plate lined with towels.
Mix cream cheese, sour cream, ranch mix and bacon bits in a mixer. Spread onto tortillas, then layer tomatoes and lettuce.
Roll and refrigerate for 1 hour. Cut into pinwheels and serve chilled.
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