Fudge

Ingredients

  • 2 c. sugar
  • 2/3 c. evaporated milk
  • 12 regular marshmallows
  • 1/2 c. butter
  • dash salt
  • 6 oz. chocolate chips
  • 1 t. vanilla
  • 1 c. nuts (optional)

Preparation

Step 1

Mix sugar, milk, marshmallows, butter, and salt in a saucepan over medium heat, stirring constantly. Boil for 5 minutes. Remove from heat; add rest of ingredients. Blend well. Spread into 8 x 8" pan. Cool. Cut in squares.