Drawn butter

By ibcarolek

Yummy; family butter sauce for brussel sprouts and lobster.

Ingredients

• 1/2 lb butter
• 2 tablespoon flour
• 1 cup water
• 1 lemon (juice only)

Preparation

Step 1

Melt 1/4 pound of butter in a sauce pan
Stir in flour.

When well blended, stir in water and lemon juice.

Bring to a boil and then remove from heat.

Add last 1/4 pound of butter and stir until smooth.

Serve with seafood and vegetables.