Homemade Chicken Gravy Mix

By carvalhohm

Ingredients

• 1-1/3 cups dry milk powder
• 3/4 cup sifted flour
• 3 tbsp chicken bouillon powder
• 1/4 tsp ground sage
• 1/8 tsp ground thyme,
• 1/8 tsp ground pepper
• 1/2 cup butter, margarine, or oil

Preparation

Step 1

Combine milk powder, sifted flour, bouillon powder/granules, seasonings. Stir until blended and well mixed. Add oil or use a pastry cutter to cut in butter or margarine until evenly distributed. Store in an air-tight container, in the refrigerator. Use within 4 to 6 weeks. Makes about 2-2/3 cups chicken gravy mix.