Short Ribs

Short Ribs

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • Ribs

  • ¼ cups vinegar

  • Water

  • Sauce:

  • ⅔ cups Ketchup

  • ¼ cups Molasses Light

  • ¼ cups Lemon Juice

  • 1 tbs Dry Mustard

  • ½ tsp Chili Powder

  • dash of Garlic Powder

Directions

Boil Ribs in vinegar and water for 2 hours. Mix all the other ingredients together, then pour over Ribs and Bake


Nutrition

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