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Potatoes Romanoff

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Ingredients

  • 5 medium potatoes, peeled, cooked, drained
  • 1/2 cup sour cream
  • 1 pkg. (4 oz.) cream cheese cut into peices
  • 1/2 tsp. salt
  • 1/8 tsp. pepper
  • 1 clove garlic crushed
  • 2 samll green onions, chopped
  • 1/2 cup grated cheddar cheese
  • paprika

Details

Servings 5

Preparation

Step 1

Using a potato masher, mash potatoes and add the first six ingredients one at a time until well mixed. Spoon into a greased 1 1/2 qt cassserole. Top with cheddar cheese. Sprinkle with paprika. Bake uncovered at 350 degrees for 3/4 - 1 hour.

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