Macaroni & Cheese

Macaroni & Cheese
Macaroni & Cheese

PREP TIME

15

minutes

TOTAL TIME

50

minutes

SERVINGS

--

servings

PREP TIME

15

minutes

TOTAL TIME

50

minutes

SERVINGS

--

servings

Ingredients

  • 2 T. Margarine

  • 2 T. Flour

  • 1 1/4 c. Hot Milk (microwave 4 minutes)

  • 1/8 t. Worcestershire Sauce

  • 1/8 t. Red Pepper

  • 4 oz. Velveeta (cubed)

  • 4 oz. Elbow Macaroni

Directions

Lightly grease 1 1/2 qt. casserole dish. Melt margarine in large saucepan over medium heat. Stir until flour until smooth. Stir in milk all at once and continue cooking until mixture comes to a boil, stirring constantly. Cook at a boil for 1 minute. Turn off heat. Add worcestershire sauce, pepper and velveeta. Stir until melted. Mix in macaroni. Bake at 375 for 25 minutes. Let set up for 10 minutes.

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