Beer Can Chicken

Beer Can Chicken
Beer Can Chicken

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1/3

    cup brown sugar

  • 2

    tbsp. paprika

  • 2

    tsp. dry mustard

  • 1/2

    tsp. salt

  • 1/4

    tsp. black pepper

  • 1

    can of beer or soda

  • 1

    whole 3ish lb. chicken

Directions

Preheat grille to about 375. Mix sugar thru black pepper. Pat chicken dry. Place beer can inside of chicken, legs on bottom.Sprinkle 1 tsp. of mix into top cavity. Rub remaining mix on entire body of chicken. Place chicken in pan and set on grille. Use outside burners so heat is indirect.

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