Shrimp Caesar Salad

Shrimp Caesar Salad
Shrimp Caesar Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

4

servings

Ingredients

  • DRESSING:

  • 2 Tablespoons light mayonnaise

  • 2 Tablespoons water

  • 2 Tablespoons fresh lemon juice

  • 1 teaspoon grated Parmesan cheese

  • 1/4 teaspoon freshly ground black pepper

  • 1/4 teaspoon Sriracha (hot chile sauce, such as Huy Fong)

  • 1/8 teaspoon Worcestershire sauce

  • 2 garlic cloves, minced

  • SALAD:

  • 3/4 cup fat-free seasoned croutons

  • 2 Tablespoons grated Parmesan cheese

  • 1 1/2 pounds medium shrimp, cooked and peeled

  • 1 (10 ounce) package chopped romaine lettuce

  • 3 Tablespoons pine nuts, toasted

  • Chopped fresh chives (optional)

Directions

To prepare dressing: Combine mayonnaise and next 7 ingredients (through garlic), stirring with a whisk. To prepare salad: Combine croutons, 2 Tablespoons cheese, shrimp and lettuce in a large bowl. Add dressing; toss well to coat. Top with pine nuts. Garnish with chives, if desired. Serve immediately. HINT: Serve with Sauvignon Blanc.

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