Mexican Lasagna

By mconrad

Ingredients

• 1 lb. ground beef
• chopped onion
• 15 oz can refried beans
• 8 oz. can tomato sauce
• 4 oz. can green chilies
• 1 pkg. taco seasoning mix
• 6 - 8 inch flour tortillas, halved
• 12 oz. block sharp cheddar cheese
• sour cream
• taco sauce

Details

Servings 15
Preparation time 30mins
Cooking time 60mins

Preparation

Step 1

Brown beef and onion in large skillet. Drain.
Add next 4 ingredients and mix well. Cook until heated through.
Layer 1/2 the tortillas in a 9x13 pan (ungreased)
Spread 1/2 of the meat mixture on top of tortillas.
Sprinkle 1/2 of the cheese on top of meat.
Repeat layers
Bake 30 minutes @350 degrees.
Let stand for 10 minutes before serving.
Top with sour cream & taco sauce