Chocolate Fondue
By á-2915
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Ingredients
- 2 cups semi-sweet chocolate chips
- 14 oz. can sweetened condensed milk
- 1 cup milk
- 1/4 cup butter
- 1 teas. vanilla
- Fresh fruit
- Pound cake cubes
Details
Preparation
Step 1
Combine chocolate chips, condensed milk, butter and vanilla in a fondue pot or saucepan.
Stir over medium heat until chips are melted and smooth.
Serve with fruit or pound cake for dipping.
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