French Toast

By

from Take Five for Every Occasion

  • 6

Ingredients

  • 2 eggs, lightly beaten
  • 1 tablespoon cinnamon sugar
  • 1/2 cup milk
  • 2 tablespoons margarine
  • 6 slices bread

Preparation

Step 1

Mix the eggs, cinnamon sugar and milk in a bowl. Melt the margarine in a skillet. Dip the bread into the egg mixture. Fry the bread on both sides in the skillet.