Lemony Jello
By á-2304
Rate this recipe
0/5
(0 Votes)
Ingredients
- 6oz. lemon jello
- 6oz. frozen lemonade, thawed
- 8oz. cool whip, thawed
- 2 1/2 cups hot water
Details
Preparation
Step 1
Mix everything together, but cool whip and chill for 1/2 hour. Mix in cool whip. Pour into a mold and chill overnight.
You'll also love
-
The Melting Pot Shrimp Marinade
0/5
(0 Votes)
-
Peach-Orange Marmalade
0/5
(0 Votes)
-
Cream of Lobster and Asparagus Soup
0/5
(0 Votes)
-
Raspberry Icebox Dessert
0/5
(0 Votes)
-
Savory Lemon Rice
0/5
(0 Votes)
Review this recipe