Scalloped Potatoes

By KarenLee

This recipe can be either baked in the oven or cooked in a crock pot.

Ingredients

• 4 cups sliced potatoes
• 1/2 brick of Velveeta cheese
• 1/4 cup chopped onion (or to taste)
• 1/2 cup milk
• 1 stick butter (or more)
• 1 can cream of mushroom soup (use 2 for more sauce)

Preparation

Step 1

If cooking in the oven, layer all ingredients in a casserole dish and bake covered at 350 degrees for 45-60 minutes.

If preparing in a crock pot, layer all ingredients as well and cook on HI for about 1-2 hours.