Red Hot Salad

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Ingredients

  • 2 (6 oz) pkg. lemon Jello
  • 4 c. boiling water
  • 3/4 c. red hots
  • 4 c. applesauce

Preparation

Step 1

Mix Jello, red hots, and water together until red hots are dissolved and mixture is cool. Add applesauce. Refrigerate until set. Serves 10 to 12.